Today at the grocery store, bell peppers were on sale, so I decided we would have fajitas tonight. I also had ingredients for pico de gallo, so I decided to give that a try. For the protein meal, I did a really easy salsa verde chicken in the crock pot. Fajitas are really simple. I… Continue reading Fajitas con Pico de Gallo
I thought I’d try making these again. I used zucchini this time. Also, I asked on facebook what people like to put in their stuffed peppers, and it occurred to me that the sauce is maybe what makes the difference. I decided to try an Old El Paso sauce. I chose Roasted Tomato and really… Continue reading Stuffed Peppers again
Hi everyone! It’s been a while. I guess I got pretty busy with the holidays and traveling. This meal was actually inspired by a comment on my page about making ziti bake for protein-eating family with a low-protein version on the side. Sounded good! The protein version I made was inspired by this recipe: Taste… Continue reading “Ziti” Bake
You may be thinking that was a typo. But no, I meant, “protein cooking,” not, “Low-protein cooking.” Because, for many of us, we are not living our PKU life in isolation, we are a part of a family! We often end up cooking protein and low-protein food side by side. Growing up I am sure… Continue reading Protein Cooking
